FAA NAPA Luncheon & Induction Ceremony
WHO:Hosted by the National Asian & Pacific American (NAPA)
Employee Association of the Federal Aviation Administration (FAA)
www.faanapa.org
Swearing-in Ceremony to be officiated by Judge Chung Pak
WHAT: Induction Ceremony of NAPA's Nationally elected Officers for FYs 2013-2014 and Celebration of another Lunar New Year
WHEN: Tuesday February 12, 2013 (11:30 AM to 12:30 PM)
WHERE: Tony Cheng Seafood Restaurant
619-621 H Street, NW, Washington, DC 20001
202-371-8669
Directions: Take Gallery Place Metro Station Chinatown exit under the Arch.
The restaurant is across H St., between 6th and 7th St.
WHY: We want to share our rich cultures, food, network, and invite you to witness our induction.
COST: $20/person including food, water/tea, gratuity, tax & chance @ door prizes.
Cash Bar for sodas, other than listed foods below.
Menu:
Soup: Hot & Sour or Wonton
Appetizer: Fried Meat Dumpling
Main Dishes: Kung Pao Chicken
Sweet and Sour Pork
Szechuan String Bean
Beef with Broccoli
Vegetable Lo-Mein
Steamed Rice
Desserts: Orange Slices
RSVP: Need reply from all by COB Friday, February 8, 2013
In order to give the restaurant accurate count for food purchase & preparation.
PRE-PAYMENT BEFORE DUE DATE please:
Zena.Huen@faa.gov, 202-267-7232
Kevin.Le@faa.gov, 202-385-7017
Thong.Vu@faa.gov, 202-385-8205
